Small parcels, wild ferments, patience. A fictional estate imagined for this style demo.
Old vines picked together, fermented together — bright, textural, gone by summer's end.
Whole-bunch, wild yeast, big old oak. The one the locals quietly cellar.
One block, one barrel selection, one release a year. Allocation only.
Seated tastings in the old stone barn — six wines, forty-five unhurried minutes, and the dog will probably say hello.
| Open | Thu – Sun, 10am – 4pm |
| Tastings | $25, redeemable on purchase |
| Groups | Up to 8 — larger by arrangement |